Mexican cuisine comprises a bunch of varied dishes influenced by native populations and Spanish settlers. However, you may not know which Mexican dish is which, especially when it comes to…
If you regularly buy your wonton wrappers and fillings to make them yourself, you might wonder how long can you keep wonton wrappers — both homemade and store-bought — in…
Leftover dumplings hold well in the refrigerator and are easily reheated to be enjoyed once more. Yet, you may be wondering whether you can simply pop cold dumplings into your…
Salmon is well-known as a healthy fish that is rich in Omega fatty acids. But what about the skin? Is it okay to eat salmon skin? It’s okay to eat…
Mushy rice is a common kitchen woe that can turn a delicious meal into a frustrating disappointment. Whether it’s overcooked in a rice cooker or on the stove, understanding the…
Eclairs are so tasty that you may be wondering if you can freeze them, so you always have one on hand when the craving hits. But since eclairs are made of…
Ever been tempted to switch a pie pan for a cake pan? I have. There are so many different types of pans: cake pans, round pans, square pans, rectangle pans,…
Most of us prefer digging into a tub of ice cream with a spoon and stowing it away in the freezer when we’ve had our fair (typically more than necessary)…
When people talk about mushy rice, they usually refer to overcooked rice or cooked rice with too much water. Some of us may enjoy the gummy texture of overcooked rice,…