If you want to add tanginess and an extra kick to your salad dressing, sauce, or dips, mustard flour or mustard powder is the way to go! But what about…
Some people consider it to be unhealthy, but it’s undeniable that chicken skin is also delicious. Have you ever wondered what makes it that way?Chicken skin is delicious for several…
Chicken skin is delicious, but it has a bad rap in the health world. Can you have it as part of your keto or low-carb diet?Chicken skin is keto and…
If you haven’t tried chicken skin yet, you’re missing out! How can you put it to use?Chicken skin is an underrated and versatile ingredient. You can use it to make…
Looking to repurpose your used jalapeno juice? This article will show you how!Leftover jalapeno pickle juice can be reused for sauces, dressings, dips, marinades, soups, juices, and even cocktails. However,…
There are a ton of different ladles out there, so it’s easy to get confused about which one to choose. This article will shed more light on ladles, particularly frying…
Momos— they’re easy to make and easier to eat. But are they any good for you?Momos are Tibetan or Nepali dumplings. They are either made with meat or vegetables and…
Oxtail is not a common dish in the United States, but this delicious and nutritious meat is gaining popularity. As delicious as it is, oxtail can be tough to cook.…
Venison is not only popular in the UK and the US, but also in other parts of the world like Spain and New Zealand. It is a high source of protein…